On-the-Go Foodservice

Simplifying foodservice for cross-channel retail executives.
industry news
Saturday, July 04, 2009
Some Whole Foods Markets Feature Wine and Tapas Bars
Some Whole Foods Markets Feature Wine and Tapas Bars

Cropping up more on the West Coast, the wine bars are catching on and being written about on numerous blogs as customers begin to respect the chain as more than an natural food grocer.

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trends
Wegmans Launches $6 Meals
Wegmans Launches $6 Meals

The grocer also plans to expand its Tastings restaurant concept, which could be featured in some form inside a new Wegmans Food Market in Philadelphia.

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Light Menu Items Sell Slow
Light Menu Items Sell Slow

Consumers may demand healthy food on a menu, but it doesn't mean they are going to order it, according to Mintel research.

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Rutter's Farm Stores Offers Kids Meals
Rutter's Farm Stores Offers Kids Meals

The $2.99 meals are available via touch-screen ordering at 36 of Rutter's convenience stores.

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new products
Toaster Biscuits
Toaster Biscuits

Toaster Biscuits offer hand-held convenience for breakfast, lunch or anytime grab-and-go snacking.

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Shrimp Tenders
Shrimp Tenders

Oven-ready tenders feature premium tail-off butterflied shrimp.

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Focaccia Sandwiches
Focaccia Sandwiches

Kraft Foods introduces restaurant-inspired Deli Creations Focaccia Sandwiches.

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FridgePouch To Go
FridgePouch To Go

Coca-Cola's FridgePouch To Go is designed to boost beverage sales and profits with take-out orders.

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opinion
Retail Foodservice: On an Upward Trajectory
Retail Foodservice: On an Upward Trajectory

Retailers deeply steeped in the foodservice business are better equipped to weather these tough economic times, and will reap the benefits of their ability to respond to consumers’ changing shopping needs. 

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